Unless specified, when two racks are
shown, food should be sandwiched
between the top and bottom racks.
Arrange small items in circle around
edge of rack.
Cooking Guide for Convenience Foods
ITEM QTY. PRE-HEAT TEMP/SPEED TIME RACK USE HELPFUL HINTS
Boneless Marinated 2 (5 oz.ea.) YES 400˚ HIGH 6-8 MIN. Wipe off excess
Chicken breasts Marinade
Wieners in Wraps 5 (1-2 oz.ea.) NO 375˚ HIGH 5-6 MIN.
FROZEN
Battered shrimp 12-16 oz.pkg YES 400˚ HIGH 5-7MIN.
Breaded Cheese
Nuggets or sticks 10
1
⁄2 oz.pkg. YES 400˚ HIGH 4-5 MIN.
Breaded Chicken
Patties 4 (2
1
⁄2 - 3 oz.ea.) YES 400˚ HIGH 5-7 MIN.
Breaded Fish Fillets 4 (2-2
1
⁄2 oz.ea.) YES 400˚ LOW 6-8 MIN.
Buttered Fish Fillets 4 (2-3 oz.ea.) NO 375˚ LOW 10-12 MIN.
Chicken Fillets 4 (3
3
⁄4 oz.ea) YES 400˚ HIGH 7-10 MIN.
Egg Rolls 7
1
⁄4 oz.pkg. YES 400˚ LOW 4-5 MIN.
French Bread Pizza 12
1
⁄2 oz.pkg. NO 375˚ LOW 8-10 MIN.
Fried Chicken 4 pcs. NO 375˚ High 10-12 MIN. Place smaller
8 pcs. NO 375˚ High 12-14 MIN. pieces in cntr.
Pocket Sandwiches 2 NO 375˚ LOW 6-8 MIN.
Microwave Sausage 4 NO 400˚ LOW 3-4 MIN. Pierce links
Patties or links 8 NO 400˚ LOW 4-5 MIN. with fork.
Mini Quiches 8
1
⁄2 oz. pkg. YES 375˚HIGH 4-5 MIN.
Pizza 1 (9 or 10”) YES pkg. temp
1
⁄2 -
2
⁄3 Light
LOW conv.time ingredients
may fly around
Pot Pie 1 (7-8 oz.ea.) YES 400˚ LOW 16-20 MIN. Cut slits in
top crust
Sandwich Croissants 2 (4
1
⁄2 oz.ea.) NO 350˚ LOW 10-12 MIN.
Waffles or French toast 4 squares NO 400˚ LOW 3-4 MIN.
17
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