Vegetables
The Jet-Stream Oven
™
offers a new and exciting technique for cooking vegetables.
“Air frying” provides the crisp taste of fried foods without the grease that tradi-
tionally goes along with them. In the following recipes you will discover some
interesting applications of this new process. “Jet-Stream potatoes” for example, is
our equivalent to french fries-without the guilt! In addition, you can prepare your
favorites in a fraction of the conventional time, or for a complete meal, combine
vegetables and meat (see “Quick Combos
™
” section for combination ideas).
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