Nu-Vu SUB-123 - General Settings

OPERATING INSTRUCTIONS SUB–123 OWNER'S MANUAL
GENERAL SETTINGS:
Proofer Settings - -
PRODUCT
TEMPERATURE (
°
F) HUMIDITY TIME (min.)
Bread Loaves 90
°
- 100
°
2½ - 3½ 60 - 70
Bread Rounds 90
°
- 100
°
2½ - 3½ 35 - 45
Oven Settings - -
PRODUCT
TEMPERATURE (
°
F) TIME (min.)
Bread Loaves 350
°
14 - 16
Bread Rounds 350
°
13 - 15
Heinz Cookies:
1.3 ounce 300
°
13 - 15
2.0 ounce 300
°
14 - 16
Flour Pot Cookies:
1.3 ounce 310
°
11
2.0 ounce 310
°
11
Leon's Cookies:
1.3 ounce 310
°
12 - 15
2.0 ounce 310
°
12 – 15
NOTES:
NU-VU
®
FOOD SERVICE SYSTEMS MENOMINEE, MICHIGAN 49858-0035
page
18
Sales Fax (906) 863-5889 ♦ Service Fax (906) 863-6322 (800) 338-9886