NuWave Brio 14Q - Assembly Guide; Rotisserie Skewer Assembly

assembly guide
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ENGLISH
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ASSEMBLY GUIDE
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Rotisserie Skewer Assembly
To assemble the Rotisserie Skewer with poultry and other
meats, follow the steps below:
1. Screw one Rotisserie Skewer fork
onto the end of the Skewer with the
rectangular end.
2. Push the Skewer through the
center of the meat until the Skewer
pierces the food all the way through
and out the other side.
3. Place the second Rotisserie Skewer
fork onto the other end of the
Skewer and push the fork forward
until it pierces the end of the meat.
Tighten the screw of the fork. If
necessary, loosen screw and move
the rst fork forward until it pierces
the other end of the meat then re-
tighten. Tighten the screw in place.
4. Place the rectangular end of
assembled Rotisserie Skewer into
the Shaft Support Hole. Insert other
end of Rotisserie Skewer into the
Shaft Bracket.
CAUTION
Rotisserie Skewer parts will be hot during and
after use. Use oven mitts.
NOTES:
• Always check that there is sufcient space above and
below food so it can rotate freely without obstruction.
• When using Rotisserie Skewer, place Drip Tray in
position 1.
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2
Note: For better results use twine.