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Pitco E7 User Manual

Pitco E7
49 pages
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SAFETY
SAFETY
SAFETY
SAFETY
SAFETY
SAFETY
The
fryer
must
be
electrically
grounded
in
accordance
with
local
codes.
If
local
codes
do
not
apply
follow
the
requirements
of
National
Code
ANSI/
NFPA
70-1990
Before
proceeding
with
installation,
ensure
that
the
switch(s)
marked
OFF-
ON-START
are
in
the
OFF
position.
Also
ensure
that
all
the
circuit
breakers
for
the
apphance(s)
are
OPEN
or
OFF.
NEVER
connect
the
fryer
with
power
applied
to
the
power
lines.
Some
appliances
have
more
than
one
power
supply.
Make
sure
they
are
ALL
disconnected.
The
heating
elements
MUST
be
covered
with
water
or
oil
before
they
are
turned
on.
NEVER
turn
on
the
fryer
unless
the
elements
are
covered
by
at
least
one
inch
of
liquid.
Never
melt
blocks
of
shortening
on
top
of
the
heating
elements.
This
will
cause
a
fire,
and
void
your
warranty.
Water
and
shortening
DO
NOT
mix.
Keep
liquids
away
from
hot
shortening.
Dropping
liquid
frozen
food
into
the
hot
shortening
will
cause
violent
boiling.
At
operating
temperature
the
shortening
temperature
will
be
greater
than
300°F.
Extreme
care
should
be
used
when
filtering
operating
temperature
shortening
to
avoid
personnel
injury.
It
will
be
easier
and
safer
if
the
filter
assembly
has
cooled
to
room
temperature
before
handling
any
filter
parts.
All
power
supplies
must
be
disconnected
before
servicing
or
cleaning
the
appliance.
Some
appliances
have
more
than
one
power
supply.
Make
sure
they
are
ALL
disconnected.
SAFETY
SAFETY
SAFETY
SAFETY

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Pitco E7 Specifications

General IconGeneral
BrandPitco
ModelE7
CategoryFryer
LanguageEnglish

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