18
SCClub operating instructions
Introduction
1
Bean hopper
2
Second bean hopper or powder container (for example choco, topping or
double powder container) (optional)
3
Manual inlet/Tablet insert
4
On/o switch
5
Beverage outlet (coee, milk and choco)
6
Water tank
7
Cup grid
8
SteamJet cup warmer
9
Removable drip tray with drip grid
10
Grounds container
11
Steam outlet
12
Hot water outlet
13
Touch display for beverage buttons and settings
Ready for operation display
14
Menu eld (opens the main menu)
15
Warm rinse eld
16
Notication box
17
Barista eld
18
Filling quantity
19
SteamJet eld
20
Steam button in the beverage eld
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