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2. Maintenance, Testing and Transportation
Analyzer
1. Keep the test strip slots free of dust.
2. Protect the internal Analyzer from humidity.
3. There are no effects on product quality in environmental temperatures of -20 - 50°C (-4 - 122°F)
during 8 hours and humidity of up to 93% RH, non-condensing during 8hours.
4. If the analyzer is stored with the batteries inserted, it is best to keep it in a low humidity environment to
prevent defects.
Test Strip
1. Lipid and glucose test strip should be stored in 2-32°C(36-90°F). Lipid test strip may be stored in
the refrigerator of temperature of 2-8°C(36-46°F), but must be brought to room temperature during
30minutes before using.
2. Keep away from heat and direct sunlight.
3. Keep the codechip either in the analyzer or stored in the lipid test strip package.
4. Keep the glucose test strip container closed tightly.
5. Use test strip immediately after opening the pouch for lipid or taken from the container of glucose.
6. Keep the Lipid Check Strip away from direct sunlight. It can be discoloration if the Lipid Check Strip is
exposed at the sunlight.
Control solution
1. Do not use SD Glucose/Lipid Control Solution that has passed the expiration date.
2. For SD Glucose Control Solution, keep in 8-30
°C
(46-86
°F
) environments and, do not refrigerate or freeze.
3. For SD Lipid Control Solution, store upright and refrigerated at 2-8°C(36-46°F). Stored under this
condition, SD Lipid Control Solution can be expected to give stable results through the expiration
date printed on the label.
4. The SD Glucose Control Solution can be used for 3 months after opening the container. Write the
opened date on the SD Glucose Control Solution container when you first opened.
5. Wipe the container tip clean and reseal the container tightly after each use.
6. Store upright and refrigerated at 2-8˚C(36-46˚F). Stored under this condition, SD Lipid Control
Solution can be expected to give stable results through the expiration date printed on the label.