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Menu 11: Cake
• Fruit & Nut
• Time Delay
• Colour - light/med/dark
• Fruit & Nut
• Time Delay
• Keep Warm
Menu 10: Bake
Vanilla Pound Cake
Egg, beaten 3, large
Milk ¹⁄
³
cup
Bread Flour 2 cups
Baking Powder 3 teaspoons
Butter, melted ½ cup
Sugar 1 cup
Vanilla Extract 1 teaspoon
Bake setting is for baking dough, the preset time is 60 minutes but this can be adjusted using
the TIME buttons. This setting can be used instead of an oven for baking prepared dough.
1. Add ingredients to the bread pan.
2. Insert bread pan into the baking chamber and turn clockwise until the pan is clicked into
place. Close lid.
3. Press the MENU button to Menu 10 (Bake).
4. Adjust the bake time using the TIME buttons.
5. Press START/STOP.
This setting kneads, rises and bakes with the aid of raising agents.
1. Ensure the kneading blade is in the bread pan.
2. Add ingredients to the bread pan in the order listed.
3. Insert bread pan into the baking chamber and turn clockwise until the pan is clicked into
place. Close lid.
4. Press the MENU button to Menu 11 (Cake).
5. Press START/STOP.