12
Convection Dehydrate
SELF
CLEAN
LOW
BROIL
MED
BROIL
HI
BROIL
CONV.
BROIL
CONV.
ROAST
TRU
CONVEC
CONV.
BAKE
BAKE
OFF
200
300
400
500
BROIL
CLEAN
OFF
With the selector set to TruConvec and the
temperature control on 200° F, warm air is
circulated by the convection fan.
Two-Element Bake
two-element bake
SELF
CLEAN
LOW
BROIL
MED
BROIL
HI
BROIL
CONV.
BROIL
CONV.
ROAST
TRU
CONVEC
CONV.
BAKE
BAKE
OFF
The bake elements use approximately 240V and
the inner broil element cycles on and off at various
times to maintain the set temperature. See the
oven preheat chart for more information.
TruConvec
TruConvec
SELF
CLEAN
LOW
BROIL
MED
BROIL
HI
BROIL
CONV.
BROIL
CONV.
ROAST
TRU
CONVEC
CONV.
BAKE
BAKE
OFF
The convection element uses approximately 240V
and pulses on for 53 seconds and off for 7
seconds. The convection fan remains in low
speed, changing direction every 40 seconds.
Convection Bake
convection bake
SELF
CLEAN
LOW
BROIL
MED
BROIL
HI
BROIL
CONV.
BROIL
CONV.
ROAST
TRU
CONVEC
CONV.
BAKE
BAKE
OFF
The convection element uses approximately 240V
and cycles on and off at various times. The bake
and broil elements use 240V and pulse on and off
less frequently than the convection element.
Additionally, the convection fan cycles on for 40
seconds, cycles off for 7 seconds, and then cycles
on in the opposite direction for 40 seconds. This
cycle then repeats.
Convection Roast
convection roast
SELF
CLEAN
LOW
BROIL
MED
BROIL
HI
BROIL
CONV.
BROIL
CONV.
ROAST
TRU
CONVEC
CONV.
BAKE
BAKE
OFF
The convection element uses approximately 240V
and pulses on for 40 seconds and off for 7
seconds. The convection fan remains in high
speed, changing direction every 40 seconds.
During the change in direction, the broil elements
pulse on for approximately 2 seconds.
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