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Vivreau Extra Series - Menu Structure

Vivreau Extra Series
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20 | EN EN | 21
Standby Night mode
The menu is accessible by entering a pin code.
The menu is entered via downward swipe with two ngers on the display. Pin
code (1966) has to be entered. If the pin code does not work, please contact
customer service (see back page).
Device type
Device serial-no
Software version
Electronic hardware revisions
Detailed information about the device containing:
Status information
Cold water: cold / colder / coldest
Hot (°F): 155°/ 157°/ 15/ ...+.../ 197°/ 199°/ 20
Size A
(glass)
Size B
(bottle)
Set
Portion
Set
Portion
Units
Brightness
Statistics
Status
Portion
sizes
System
Setup
Off
One
time
Repetitive
°F
gal
°C
litre
DD.MM.
YYYY
hh:mm
Date Time
Buttons
Display
Energy saving
Available water temperature setting modes
Portion sizes
System Setup
Statistics on water consumption
Operating hours in h
Unchilled still consumption in l
Chilled still consumption in l
Sparkling consumption in l
Semi-sparkling consumption in l
Hot consumption in l
Filter capacity (cold) in l
Filter capacity (hot) in l
Last cleaning mode
Actual boiler temperature
Actual cooler temperature
Actual ThermalGate™ status
Carbonator upper / lower level (On/Off)
Boiler upper / lower level (On/Off)
Portion status
Preset dispensing portion sizes
Language
Date & Time
BoilerScreen
Start hh:mm
End hh:mm
Operation
weekdays
Start/Stop
in h
hh:mm
Boiler
temperature
135°F-185°F
(10°F steps)
Menu structure
Only for operator or service technician
Menu
Temper-
ature
Infor-
mation