Broaster 1600 - 8 - COOKING WEIGHT, TEMPERATURE AND TIME; FROZEN IQF CHICKEN

FROZEN IQF CHICKEN
ALWAYS COOK ALL BROASTER
RECIPE PRODUCTS UNTIL THE
INTERNAL TEMPERATURE REACHES
THE FOLLOWING MINIMUMS:
Chicken, White - 170°F;
Chicken, Dark - 180°F;
Corn Dogs/Pork - 160 to170°F;
Fish - 155°F
Keep uncooked product frozen at 0°F or
below at all times.
Maximum Load Size:
1600: 2 chickens (16 pieces)
1800: 4 chickens (32 pieces)
PRODUCT MAXIMUM LOAD TEMPERATURE TIME
Thighs
1600: 10 pcs.
1800: 20 pcs.
335° F 15:00 - 17:00 min.
Legs
1600: 16 pcs.
1800: 32 pcs.
335° F 15:00 - 17:00 min.
Breasts
1600: 8 pcs.
1800: 16 pcs.
335° F 17:00 - 19:00 min.
Wings
1600: 20 pcs.
1800: 40 pcs.
335° F 12:00 - 14:00 min.
Mixed Load
1600: 16 pcs.
1800: 32 pcs.
335° F 17:00 - 19:00 min.
8 - 2
Manual #13897 10/97 Rev 5/12