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CAS CBX User Manual

CAS CBX
83 pages
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CBX 앞표지

Table of Contents

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CAS CBX Specifications

General IconGeneral
BrandCAS
ModelCBX
CategoryScales
LanguageEnglish

Summary

PRECAUTIONS

BASIC OPERATION

Installation

Provides instructions for choosing an installation site and physically installing the balance.

Span Calibration

Explains the necessity and procedure for span calibration due to environmental changes or movement.

Weighing

Describes the basic steps for performing weighing operations and handling errors.

MENU ITEM SELECTION

Menu Map

Provides a map of the menu structure, detailing how to access different functions and settings.

General Menu Operations

Explains common operations like setting numeric values, decimal points, and menu locking.

Calibration Execution Menu

Details the procedures for executing span calibration and calibration checks.

Calibration Setting Menu

Covers selecting calibration types and performing PCAL calibration for built-in weights.

Environment Menu

Pretaring Value

Explains how to use the pretare function for weighing samples in containers.

Application Menu

Unit Registration Menu and Unit Change

Piece Counting

Provides steps for counting pieces and recalculating unit weight.

Communication Menu

Connecting Peripheral Instruments

Personal Computer - RS-232C

Details how to connect the balance to a personal computer via RS-232C.

Optional AKB-301 Application Keyboard

Example of Use

Provides examples of using the keyboard with comparators and for piece counting.

APPENDIX

Error Display List

Lists common display messages and their descriptions, including error codes.

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