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CAS CL5000 Series User Manual

CAS CL5000 Series
179 pages
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1
CL5000 Series
User’s Manual
Rev 2006.03.13

Table of Contents

Other manuals for CAS CL5000 Series

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CAS CL5000 Series Specifications

General IconGeneral
Power SourceAC adapter
Auto CalibrationYes
Tare FunctionYes
Unit ConversionYes
InterfacesRS-232
Operating Temperature-10°C to 40°C
Weighing Unitskg, g
ApprovalNTEP, OIML

Summary

1. GENERAL

1.1 PRECAUTIONS

Safety instructions for installing the scale to ensure proper usage and prevent hazards.

1.2 INTRODUCTIONS

Welcome message and overview of the CAS CL5000 scale's features and benefits.

1.3 SPECIFICATIONS

Technical details including capacity, tare, resolution, platter size, keys, display, and power.

1.4 NAME AND FUNCTIONS

Identifies the different scale types (Standard, Pole, Hanging) and their basic configurations.

1.5 Basic set-up

Step-by-step guide on how to install the scale's tray and mounting components.

1.6 SYMBOLS

Explanation of the various symbols used on the scale's display and indicators.

1.7 KEY FUNCTIONS

Details the purpose and usage of each key on the scale's keypad for operation and programming.

1.8 Installation of the Label Roll

Instructions and specifications for correctly installing the label roll into the printer.

2. PROGRAMMING

2.1 PLU Programming

Guide to setting up PLU (Price Look-Up) items, including types, names, and various parameters.

2.2 Programming PLU Data Table I

Configuration of PLU data, including departments, groups, tax rates, and sales messages.

2.3 Programming PLU Data Table II

Detailed programming for PLU data, covering ingredients, nutrition facts, and traceability.

2.4 Discount Programming

Setting up various discount types, including unit price, total price, and fixed price discounts.

2.5 Global Discount Programming

Configuring discounts that apply globally across PLUs, including priority settings.

2.6 Speed Key Setting

How to program and assign frequently used PLUs to speed keys for quick access.

2.7 Traceability

Setting up traceability information, such as country of origin and slaughterhouse details, for PLUs.

2.8 Country Programming

Managing country data used for traceability and other location-specific settings.

2.9 Programming Slaughter House

Entering and managing slaughterhouse data, linked to traceability information.

2.10 Programming Cutting Hall

Entering and managing cutting hall data, relevant for traceability information.

2.11 Programming Store Data

Setting up store information, including names, telephone numbers, and customer data.

2.12 Programming Global Setting

Configuring global settings like label formats and barcode options for the scale.

2.13 Printing Programming

Setting up printer functions, label items, markdown, and hardware configurations.

2.14 Programming Scale Configuration

Main section for configuring scale operations, including sale modes, date/time, and user security.

2.15 Report

Accessing and generating various sales reports (X1, X2, Z1, Z2) for data analysis.

3. SALES OPERATION

3.1 Basic Operation

Explains basic scale operations like setting zero, tare, calling PLUs, and overriding prices.

3.2 Zero

How to use the ZERO key to correct for weight deviations and set the initial zero.

3.3 Tare

Procedures for entering tare weights manually or using the weighed tare entry method.

3.4 Calling Up a PLU

Methods for retrieving a PLU using numeric keys or preset keys for sales transactions.

3.5 Override (FOR key)

Using the OVERRIDE key to temporarily change the pricing of PLUs for specific sales.

3.6 Sales Operation

Demonstrates sales operations for weighed items, including how to call up PLUs and print labels.

3.7 Discount

Details on setting up and applying different types of discounts based on PLU type and sales conditions.

3.8 Add-Up Transaction

Process for performing add-up transactions, allowing multiple items to be summed before final sale.

3.9 Clerk Operation

Explains the different clerk modes (No Clerk, Standard, Floating) for managing sales operations.

3.10 Void

Procedure for undoing transactions in add-up or floating clerk operations using the VOID key.

3.11 Payment & Change

Steps for handling customer payments, including different payment types and calculating change.

3.12 Return

How to process returns for erroneous sales transactions using the RETURN key.

3.13 Prepack Key

Using the Prepack mode for automatic label printing, increasing efficiency in back-room operations.

3.14 X Key

Functionality of the X key for printing multiple transactions or labels for the same PLU.

3.15 How to Change Sell By Date/Time

Instructions on how to modify the sell-by date and time for PLU items.

3.16 How to Change Origin

Procedure for changing the origin information associated with a PLU.

3.17 How to Change PLU Type

Steps to change a PLU's type (e.g., from By-Weight to By-Count) and the implications.

3.18 Direct Discount

Using fixed price or percentage discount keys for direct price adjustments on PLUs.

3.19 PLU Connection

Explains functions like Referenced, Coupled, and Linked PLUs for product relationships.

3.20 Sales Operation Control Parameters

Settings for controlling sales operations, including fixed weight and prepack without reports.

4. Appendix

4.1 Label Format

Information on fixed and user-defined label formats, including specifications and layout options.

4.2 Label Format Sample

Visual examples of different label formats used for product information.

4.3 Label Field

Details on various fields available for item and total labels, with their corresponding IDs.

4.4 ASCII Code Table

A table mapping ASCII characters to their corresponding numerical codes for special input.

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