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Convotherm 6.06 mini User Manual

Convotherm 6.06 mini
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3.7    Staff and Work Area Requirements
Staff requirements
The table below specifies the qualifications needed for each role. Provided that they have the required
qualifications, a single person can take over more than one role if necessary.
Role Required qualifications Tasks
Combi oven own‐
er
or
the owner's em‐
ployee who is re‐
sponsible for the
unit and for the
staff operating it
Is familiar with the rules involved in han‐
dling heavy loads
Briefed on all of the combi oven's
safety-relevant functions, mecha‐
nisms, and devices by the person
placing the unit into operation so
that the information can be relayed
to all the staff operating the unit
Shown how the unit is operated by
the person placing the unit into op‐
eration so that the information can
be relayed to all the staff operating
the unit
If necessary, helping out as direc‐
ted with transportation within the
facilities and with setting up the
unit
Mover
Trained in the use of forklifts and/or
pallet jacks
Is familiar with the rules involved in
handling heavy loads
Transporting the unit within the facili‐
ties
Service technician
Qualified staff from an authorized
service company
Has relevant technical training
Has unit-specific training
Is familiar with the rules involved in
handling heavy loads
Is able to assess whether the unit's
power, water, and drain connections
have been correctly set up.
Setting up the unit
Installing the fully automatic oven
cleaning system (optional)
Placing the unit into operation
Removing the unit from service
Electrician
Qualified staff from an authorized
service company
Has relevant training
Is a qualified electrician and is familiar
with the technical standards that must
be applied
Connecting the unit to the electri‐
cal connection at the facilities
Uninstalling electrical connections
Water and waste‐
water installer
Qualified staff from an authorized
service company
Has relevant training
Connecting the unit to the water
connection at the facilities
Uninstalling water connections
Connecting the unit to the drain
connection at the facilities
Uninstalling the drain connection
Person placing the
unit into operation
(service techni‐
cian)
Is an employee from an authorized
service company who is responsible
overall for placing the unit into opera‐
tion
Has relevant technical training
Has unit-specific training
Is familiar with the rules involved in
handling heavy loads
Is able to assess whether the unit's
power, water, and drain connections
have been correctly set up and is fa‐
miliar with the technical standards
that must be applied.
Briefing the owner or the responsi‐
ble employee
Checking all steps and conditions
as per the checklists
3 For Your Safety
Installation Manual 25

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Convotherm 6.06 mini Specifications

General IconGeneral
BrandConvotherm
Model6.06 mini
CategoryOven
LanguageEnglish

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