SLICE User’s Manual support@dtsweb.com
Version 1.0 - May 2010 3 ©DTS, Inc. - All Rights Reserved
5.2.2.1. Circular Buffer Mode........................................................................... 27
5.2.2.2. Recorder Mode .................................................................................. 27
5.3. SLICEWare .................................................................................................... 27
5.3.1. Software Installation................................................................................ 28
5.3.2. Menu Descriptions ................................................................................... 29
6. Powering Up SLICE ............................................................................................... 43
6.1. Status (STS) LED ........................................................................................... 43
6.2. Power (PWR) LED ........................................................................................... 44
Appendix A: SLICE Buyer’s Guide ............................................................................... 45
Appendix B: Base and Bridge SLICE Specifications ........................................................ 54
Appendix C: End-of-Chain (EOC) Terminal ................................................................... 60
Appendix D: SLICE System Interface .......................................................................... 61
Appendix E: SLICE Distributor .................................................................................... 64
Appendix F: SLICE USB Interface ............................................................................... 68
Appendix G: SLICE Ethernet Interface ......................................................................... 70
Appendix H: SLICE Grounding Recommendations.......................................................... 72
Appendix I: Bridge SLICE Sensor Connection Guide....................................................... 78
Appendix J: Software Reference ................................................................................. 84