Installation and Operation of Flexible Batch Broiler – Electric
12
B-3.0 Cook Cycle Complete
Thechainwillrotateanddischargetheproduct.
Do not load product into broiler until the cook light
has gone off and rdY is displayed on the control!
To prevent thawing of product, it is recommended not
to place product onto the loader more than ve minutes
prior to loading.
B-4.0 Fine Cooking Adjustment
Usethisfunctiontoaddorsubtractupto30seconds
fromaproductcookcyclerecipe.Thisshouldbeused
intheevent productcookingneeds tobeoptimized
outsideoftheprogrammingenvironment.Thisfunction
worksasfollows:
Press and hold the and keysfor3seconds.
ThecontrolwilldisplayAdJ.
AllproductLED’sforproductswithaprogrammedtime
willlightred.
Select a product key to adjust.
TheselectedproductLEDwillremainredandallother
productLED’swillgoblank.
The control will ash AdJ followed by the product
identier.
The and keys are used to set the ne cooking
adjustment. Therstpressofthe or keybrings
uptheadjustmentscreen.Thecontrolwilldisplaythe
total product cook time including the previous ne
cookingadjustment.
Subsequent presses of the or key adds or
subtracts1secondfromthecooktime.
Thecooktimecanbeincreasedordecreasedbyup
to30secondswiththisfunction.
To exit this function and save the setting, press
the ENTER key.
B-5.0 Cancel a Cook Cycle
Pressingandholdingaproductkeyfor3secondswill
cancelacookcycleanddischargetheproduct.
B-6.0 Checking the Broiler Temperature
Pressing the key at any time (other than in
programming mode) will display the actual cavity
temperature.
B-7.0 Checking the Set Point Temperature
Pressing the key at any time (other than in
programming mode) will display the set-point cavity
temperature.
B-8.0 Shutdown the Broiler
TurnON/OFFswitchtotheOFF(O)position.
C. CLEANING
Theexteriorstainlesssteelonyourbroilercanbekept
cleanwithagoodnon-abrasivestainlesssteelcleaner,
manyofwhichareonthemarket.Moistenaclothand
wipedownthebroilerwhileitisCOLD.Wipingdowna
broilerwhileitishotwillcausestreakingandotherwise
unsatisfactoryresults.Oncethebroileriscleanitcan
bewipeddownwithlightoil.
Tohelpmakeyouruseofthisbroilertrouble-freeandto
maintainthewarranty,thefollowingrecommendations
mustbefollowed:
A. Donotexposethebroilertoprolongedcontactwith
detergents,cleansers,bleaches,etc.
B. Neverleavethechemicalcompounds,particularly
thosecontainingchlorine,onbroilerpartsovernight.
Chlorinewillcausepittingandcorrosion.
C. Neverusechemicalsinastrongerconcentration
than recommended by the manufacturer.
D. Usecleanwaterandasoftclothtowipecleaning
residuefromsurfaces.
E. Neveruseordinarysteelwoolorscouringpadson
thesurfaces:usenon-abrasivebroilerde-greasers
andsoftcloths
Carefullyfollowingtheserecommendationswillhelpthis
broilertogivesatisfactoryservicestoextenditslife.