Duke FBB-EC-208 - General Information; Batch Broiler Specifications; A-1.0 Model Number Key; A-2.0 Broiler Dimensions

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Installation and Operation of Flexible Batch Broiler – Electric
I. GENERAL INFORMATION
A. Batch Broiler Specications
SHIPPING WEIGHT: 530lbs(240Kg)
SHIPPING DIMENSIONS: 47” x 34” x 68” (119.4 x 86.4 x 172.7 cm)
MODEL NUMBER ELECTRIC POWER
FBB-EC-208 208VAC,68A,60Hz,3Ph 23,500W
FBB-EO-208 208VAC,68A,60Hz,3Ph 23,500W
FBB-EC-230 230VAC,62A,60Hz,3Ph 23,500W
FBB-EO-230 230VAC,62A,60Hz,3Ph 23,500W
FBB-EC-240 240VAC,60A,60Hz,3Ph 23,500W
FBB-EO-240 240VAC,60A,60Hz,3Ph 23,500W
A-1.0 Model Number Key
FBB-EX-Y-ZZ
X = O(NOCATALYST)ORC(CATALYST)
Y = 208VOLTS,230VOLTSOR240VOLTS
ZZ = 2 DIGIT COUNTRY IDENTIFIER
A-2.0 Broiler Dimensions
(128 cm)
50 3/8"
(21.6 cm)
8 1/2"
(88.4 cm)
34 3/4"
(100.3 cm)
39 1/2"
(136.1 cm)
53 5/8"
(52.9 cm)
20 3/4"
(111.9 cm)
44"
(164.2 cm)
64 5/8"
(115.8 cm)
45 5/8"
(143.9 cm)
56 5/8"