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General| Material | Stainless Steel |
|---|---|
| Number of Groups | 2 |
| Water Source | Plumbed |
| Pump Type | Rotary |
| Voltage | 220-240 V |
Visual identification of machine components on the front and sides.
Identification of rear components and access points when the door is open.
Specifies ideal environmental conditions and placement for the machine.
Guides on connecting the machine to water supply and power outlets.
Step-by-step guide for the first-time setup of the machine.
Advice on using a water softener for optimal performance and longevity.
Explains the function of each button on the control panel.
Instructions on how to enter and move through the machine's settings menus.
Settings for adjusting ingredient quantities for each beverage selection.
Specific parameters for brewing coffee and other ingredients.
Configuration options for language, temperature, and standby mode.
Settings for the espresso group and grounds container counter.
Configuration of pre-infusion and pre-grinding functions.
Settings for keyboard inversion and smart card activation.
Comprehensive visual representation of all settings menu paths.
Enabling the coin mechanism and setting decimal places for prices.
Adjusting beverage prices and coin validator line values.
Procedures for rinsing the machine and emptying the airbreak.
Step-by-step guide for powering on and initializing the machine.
How to fine-tune coffee grind fineness and dosage.
Instructions for replenishing coffee beans and soluble ingredients.
Detailed steps for disassembling and cleaning the mixing system.
Instructions for removing, reassembling, and cleaning the espresso group.
Procedures for removing and cleaning the waste collection trays.
Guidelines for cleaning the exterior and interior surfaces of the machine.
Managing data and credit using smart cards.
Details on the RS232 connector for serial data transmission.
Transient messages indicating minor issues or status changes.
Permanent fault indicators and the steps to clear them.
Solutions for issues like slow dispensing or water leaks.
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