Panasonic SD-2500 - Dough, Jam, and Compote Programs

English
13
Options Processes
Menu Number
Menu
Size Crust Timer
Rest Knead Rise Bake Total
SD-2501 SD-2500
Dough
16 15 Basic
———
30 min–
50 min
15–30 min 
4
1 hr 10 min–
1 hr 30 min
—
2 hr 20 min
17 16
Basic
Raisin
———
30 min–
50 min
15–30 min 
4
1 hr 10 min–
1 hr 30 min
—
2 hr 20 min
18 17
Whole
wheat
———
55 min–
1 hr 25 min
15–25 min 
4
1 hr 30 min–
2 hr
—
3 hr 15 min
19 18
Whole
wheat
Raisin
———
55 min–
1 hr 25 min
15–25 min 
4
1 hr 30 min–
2 hr
—
3 hr 15 min
20 — Rye
———
45 min–
60 min
approx.
10 min
——
2 hours
21 19 French
———
40 min–
1 hr 45 min
10–20 min
1 hr 35 min–
2 hr 40 min
—
3 hr 35 min
22 20 Pizza
——

(Knead)
10–18 min
(Rise)
7–15 min
(Knead)
approx. 10 min
(Rise)
approx. 10 min
45 min
23 21 Brioche
———
30 min
25–45 min 
4
35 min
—
1 hr 50 min
24 22 Speciality
———
30 min–
1 hr 5 min
15–30 min 
4
1 hr 10 min–
1 hr 55 min
—
2 hr 45 min
25 23
Speciality
Raisin
———
30 min–
1 hr 5 min
15–30 min 
4
1 hr 10 min–
1 hr 55 min
—
2 hr 45 min
26 24 Jam
——— — — — —
1 hr 30 min–
2 hr 30 min
27 25 Compote
——— — — — —
1 hr–
1 hr 40 min