Rational VarioCooking Center 112 User Manual

Table of content
- 5 -
v08
Safety instructions 2
Check upon receipt 3
Dealer & Installer data 3
After sales, Warranty, Disposal 4
Table of content 5
Handling: Take the unit off the pallet 6
Handling: Unit without pallet 7
Handling: Size for carrying 8
Installation: Recommended minimum clearance 9
Installation: Opening the unit 10
Levelling: 211 or 311 units 11
Levelling: 112 units 13
Power supply: Common information 14
Power supply: Type of the unit 15
Power supply 16
Connected loads 17
Connected loads 18
Water connection 20
Drain connection 21
Water discharge: Discharge to a gutter 22
First startup 23
Installation Options 24
Conversion table 28
Unit dimensions
VarioCooking Center
®
112 29
VarioCooking Center
®
211 30
VarioCooking Center
®
311 31

Rational VarioCooking Center 112 Specifications

General

Brand	Rational
Model	VarioCooking Center 112
Category	Commercial Food Equipment
Language	English