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General| Display | LCD |
|---|---|
| Readability | 0.1 mg |
| Repeatability | 0.1 mg |
| Interface | RS-232 |
| Operating Temperature | 10°C to 30°C |
Explains symbols used in the instructions for clarity and standard notation.
General safety instructions to prevent damage and ensure safe operation of the equipment.
Specifies the required time for the scale to reach operating temperature for accurate results.
Procedure for leveling the platform to ensure accurate and reproducible weighing results.
Overview of the scale's display segments and operational keys.
Details on the functions of individual keys, including brief and held presses.
Instructions for entering numerical values using the keypad on Midrics 2 models.
Explanation of all display segments and symbols used during normal weighing.
Description of the bar graph's function and tolerance symbols.
Guidance on navigating the operating menu and defining parameters for configuration.
Instructions for selecting the display language for the scale's interface.
Procedure for setting or modifying a password to protect settings.
A structured overview of the scale's operating menu hierarchy and functions.
An introduction to the various application programs available on the scale.
Details on the Neutral Measurement application for determining sample properties.
Information on the Checkweighing application for verifying sample weights against limits.
Details on the Classification application for sorting samples by weight classes.
Explanation of the Net-total Formulation application for recipe management.
Configuration settings for the scale's device-specific parameters.
Procedures and parameters for calibrating and adjusting the weighing instrument.
Settings for configuring the COM1 interface for data communication.
Configuration options for connecting and managing printers.
Configuration settings for the optional UniCOM interface.
Setup for controlling inputs and outputs via the interface.
Configuration settings for barcode scanning functionality.
Utility functions for scale management and settings.
Instructions for setting the current time on the scale.
Details on the fundamental weighing function and its features.
Step-by-step example demonstrating basic weighing operations with Midrics 2.
Explains the objective of calibration and adjustment procedures.
Instructions for assigning codes for identifying measured values on printouts for Midrics 2.
A comparative overview of the available weighing applications and their functions.
Key features and capabilities of the Counting application.
Key features and capabilities of the Neutral Measurement application.
Key features and capabilities of the Averaging application for unstable samples.
Key features and capabilities of the Weighing in Percent application.
Key features and capabilities of the Checkweighing application.
Key features and capabilities of the Classification application.
Key features and capabilities of the Totalizing application.
Key features and capabilities of the Net-total Formulation application.
Explains how to specify data items included in printouts.
Instructions for configuring COM1 and UniCOM interfaces as printer ports.
Details on generating GMP-compliant printouts with headers and footers.
Example printout format for the Weighing application.
Details on standard equipment and options for the COM1 interface.
Information on regular servicing by customer service partners.
Detailed technical specifications including readability, accuracy, and ratings.
Table detailing dimensions and specifications for different scale models and versions.
List of available printers and related accessories.
Catalog numbers for COM1 interface products and options.
Catalog numbers for various connecting cables for printers and accessories.
Information on compliance with Electromagnetic Compatibility directives.
Details on applicable European standards for EMC requirements.
Formal declaration of type conformity for non-automatic weighing instruments.
Illustrations showing different housing variants and their components.
Example of the ID label with CE mark and verification details.
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