6
Notes on maintenance
- To keep the appliance in perfect working order, an authorised service partner should carry out
maintenance work on it at least once a year.
- We recommend that you agree a maintenance contract for this purpose.
- If the appliance is not going to be used for a prolonged period, turn it off, disconnect it from the mains
and close the water tap.
Before turning on
- Before closing the oven door make sure that the pans and grids inside are securely in place to
avoid damages to the door glass.
- When opening and closing the door take care to leave enough space for yourself and other people
to avoid possible injuries.
- Lock the air baffle in place. Never reach behind the air baffle during operation and never
attempt to stop fans manually.
- Lock the rack in place correctly.
Loading/unloading
Risk of burns
- Depending on the selected cooking temperature, the food containers, grids and inside of the door in
particular may reach high temperatures. It is recommended that you wear protective gloves.
- The temperature of the glass part of the door and the casing may reach more than 60°C at
some points during operation.
- Containers with hot liquid foodstuffs must be covered during transportation to prevent the liquid
from spilling over the sides.
- Maximum permissible loading weight:
- Loading capacity 15 kg
Fixing the rack in place (tabletop appliances)
- Hanging in place: Push the rack up and hang it in place.
- Take care not to bend the tracks when doing this, as this will stop grids, trays and containers
from being held securely in place.
Working with core temperature sensors
- Core temperature sensors can become hot! Wear protective gloves.
- Take care not to prick yourself or anyone else with the point of the sensor.
- Before piercing, check the sensor for soiling to prevent cross-contamination between products.
- Do not leave the sensor hanging out of the cooking chamber. It is a sensitive measuring
instrument, so always hang it up in the place provided for it.
- Remove the sensor from the food before taking the batch out.
Condensation hood (option)
- An optional condensation hood is available for Eloma combi steamers.
- The condensation hood is controlled fully automatically via the combi steamer.
- During the cooking process, steam is condensed as it passes over air-cooled plate condensers.