1. ON/OFF and Temperature Control Knob
Temperature Selection (130 - 190°C). (Unit is off when control is in position indicated).
2. Fat Melt Position
Feature for slow pulsed heating of solid fats.
G3840X/G3840FX Only – For first use it is recommended that the solid fat is pre-melted
before being added to the fry pot.
3. Power on indicator (Red).
Illuminates when the appliance is switched on.
4. Heat Demand Indicator (Amber).
Illuminates when thermostat demands heat, i.e. oil temperature is more than 5ºC below
temperature setting. Extinguishes when desired temperature is reached.
5. Top up oil indicator (Orange, Oil can symbol)
Indicates when the oil level has dropped at least 40mm below the MIN mark.
6. Low oil level indicator (Red Flashing, Hazard triangle).
Indicates when the oil has dropped to the same level as the temperature probe
(approximately 80mm below MIN mark).
G3840 & G3840F - Additional Controls - (See Figure 4)
The following additional controls are located behind cabinet door.
1. Burner and Temperature Controls ON/OFF Switch
Cuts power to burner and temperature controls.
2. Burner Lockout Indicator
Indicates flame failure.