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mac.pan MD - User Manual

mac.pan MD
82 pages
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Electric
modular oven
MD
user and maintenance manual

Table of Contents

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Summary

Chapter 1: Generality

Warnings and Safety

General and safety warnings for furnace operation and user safety.

General Instructions

Guidelines for oven usage, intended applications, and forbidden uses.

Technical Data

Explanation of electric furnace heat transfer and components.

Shipment Procedures

Details on how the oven and its accessories are shipped.

Storage Guidelines

Recommended storage conditions to prevent oven damage.

Handling Instructions

Instructions for safely moving and handling the oven.

Electrical Equipment Overview

Overview of electrical components and connection requirements.

Electrical Testing Procedures

Steps for performing electrical tests to ensure safety and functionality.

Identification Data

Information on the identification plate showing model and specifications.

Out-of-Order Procedures

Procedures for temporary and prolonged oven shutdowns.

Residual Risks and Safety

Potential hazards and safety measures to prevent accidents.

Demolition and Disposal

Guidelines for safe and legal disposal of the equipment.

Optional Accessories

Details on optional accessories like racks, loaders, and frames.

Connections Guide

Instructions for connecting the oven to power, water, and steam systems.

Noise Level Information

Information regarding the sound pressure level of the oven.

Chapter 2: Installation

Start-up and Installation

Procedures and requirements for initial oven start-up and installation.

Assembly Procedures

Step-by-step guide for assembling the oven's components.

Chapter 3: Testing, Adjustments, Maintenance, and Malfunctioning

Operation Checks

Checks to verify the correct operation of key oven functions.

Final Test Procedures

Procedures for final testing and validation before regular use.

Maintenance Schedule

Scheduled maintenance tasks for optimal performance and longevity.

Troubleshooting Malfunctions

Troubleshooting guide for common oven issues and their solutions.

Assistance and Service

Information on obtaining technical support and service for the oven.

Chapter 4: Instrumentation and Production Cycle

Instrumentation Overview

Overview of the oven's control panel displays and indicators.

Initial Settings Configuration

Initial configuration steps for the oven's control system.

Production Cycle Operation

Step-by-step guide for operating the oven during the baking process.

Automatic Restart Features

Features for scheduling automatic oven start-up and operation.

Baking Program Management

How to create, manage, and use pre-set baking programs.

Steam System Operation

Operations related to the steam generation and injection system.

Steam Extractor Control

How to control and manage the steam extraction system.

Energy Saver Function

Explanation of the energy-saving mode and its operation.

Oven Switching Off

Procedures for safely turning off the oven.

Useful Cooking Information

Tips and advice for optimizing cooking time and oven usage.

Chapter 5: Spare Parts

Spare Parts Description

How to identify and order replacement parts for the oven.

Major Spare Part Identification

Identification and list of major spare parts for the oven.

mac.pan MD Specifications

General IconGeneral
TypeMicrowave Oven
MaterialStainless Steel
ShapeRectangular
Capacity20 Liters
Frequency50Hz
Dimensions440 x 358 x 259 mm