Metos VIKING - Operation; Cooking Procedure

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15
VIKING 4G E, S
Rev. 1.0 (29.1.2020)
Operation instructions
5.2. Operation
5.2.1. Cooking
The temperature of the steam jacket of the kettle is always at least the same as the room temperature or the
same as the temperature of the cooling agent, if the kettle is equipped with a cooling attachment (option).
Starting to cook
• Check that the emergency/stop button is not pressed down. The emergency/stop button can be re-
leased by turning it clockwise until it jumps up.
• Switch on the power by turning the power regulator to the right (green signal lamp (2) illuminates).
- If the white water level indicator light (3) does not go off, add water to the steam generator according
to instructions, see “Filling the steam generator (electrically heated models without cooling or autom.
jacket fi lling).
- The white signal lamp (3) illuminates when the steam supply is open (steam heated models).
1. Power regulator
2. Indicator light “kettle ON”
3. Indicator light for low water level (electrically heated models)
Indicator light “steam supply open” (steam heated models)
4. Emergency/stop button
5. Food temperature display
Stopping the cooking
Turn the power regulator to position 0. The green indicator light goes off and the kettle stops cooking.
The kettle tilts only if the kettle is switched on. Since the kettle chills slowly, you can stop cooking and
begin the simmering by decreasing the temperature.
The cooking will automatically stop when the kettle is tilted. The cooking goes on automatically when the
kettle is returned to an upright position.
0
3
4
5
6
1
2
Viking
12
3
4
5