20
|
VIKING 4G E, S
Rev. 1.0 (29.1.2020)
Operation instructions
Stopping the cooling
1. Close the faucet.
2. Remove the cleaning hose from the control valve.
3. Let the extra water run out of the steam jacket through the control valve. Close the control valve when
the kettle is in an upright position and water stops fl owing out.
4. Close the jacket emptying valve.
It takes a few minutes to let the extra water run out of the steam jacket. If you fi rst want
to empty the kettle, close the control valve before tilting. If the control valve is open during
the tilting, it is possible that the steam generator gets drained of water, see “Filling the
steam generator” (electrically heated models).
The kettle will not warm up properly if the water level is not lowered to the normal cooking level.
5.2.4. Cooling system (optional)
The cooling system is based on chilling tap water which is circulating inside the steam jacket. Mixing and
use of scrapers makes the chilling more effective. The needed chilling time depends on the quantity of
the product, the temperature at the beginning and at the end of the cooling, the fl ow of the chilling water
and its temperature and the mixing.
Manual cooling - C1
Starting the cooling
1. Turn the power regulator to position 0.
2. Close the faucet.
3. Remove the spray gun from the cleaning hose by pulling the connector away from the spray gun.
Control valve
Connector
Cleaning hose
5. Open the control valve by turning the handle parallel to the valve
4. Connect the cleaning hose to the control valve (on the right side under the kettle.
6. Open the jacket emptying valve (in the middle under the kettle) by
turning the handle downwards.
7. Open the cold-water faucet.
move
e spray gun
rom