NERONE MID - Table of Contents

USE AND MAINTENANCE MANUAL
NERONE MID
3
EN
TABLE OF CONTENTS
TABLE OF CONTENTS ................................. 3
TECHNICAL DATA SHEETS .......................... 5
TECHNICAL DATA SHEETS ........................ 11
USE AND MAINTENANCE MANUAL ........... 17
1. GENERAL PRELIMINARY INFORMATION
....................................................18
1.1. Purpose of the document ........................... 18
1.2. Supply and preservation ............................ 18
1.3. Symbols used in the manual ......................18
1.4. Regulatory framework ...............................19
1.5. Warranty ...................................................19
2. SAFETY WARNINGS ........................ 20
2.1. Obligations and prohibitions ......................21
2.1.1. Obligations ...................................................21
2.1.2. Prohibitions................................................... 21
3. IDENTIFICATION AND DESCRIPTION . 22
3.1. Equipment identification ............................ 22
3.2. Intended use ............................................. 22
3.3. Description ...............................................23
3.3.1. Types of cooking and ovens ............................ 23
3.4. Main components ......................................24
4. RECEIPT AND HANDLING ................25
4.1. Equipment receipt .....................................25
4.1.1. Packaging removal and inspection ................... 25
4.1.2. Packaging disposal ........................................ 25
4.2. Handling ................................................... 26
5. INSTALLATION ...............................27
5.1. Installation site .........................................27
5.1.1. Features of installation site ............................. 27
5.1.2. Minimum safety distances .............................. 28
5.2. Positioning on support structure ................28
5.3. Fumes exhaust - hood installation ..............29
6. CONNECTIONS...............................30
6.1. Electrical connection .................................30
6.1.1. Electrical power supply connection .................. 30
6.1.2. Equipotential clamp connection ....................... 30
7. CONTROL PANELS ......................... 31
7.1. “DIGITAL” version control panel .................. 31
7.1.1. Display ......................................................... 32
7.1.2. Keyboard functionality and user interface ......... 32
7.2. “MECHANICAL” version control panel .........33
8. USE .............................................. 34
8.1. First use ...................................................34
8.2. Activation .................................................34
8.3. Product loading and cooking ...................... 35
8.3.1. Product loading ............................................. 35
8.3.2. Set a cooking ................................................ 35
8.3.3. New recipe creation (ONLY “DIGITAL” VERSION) . 37
8.3.4. Cooking with recipe already saved (ONLY “DIGITAL”
VERSION) ...................................................... 37
8.3.5. H
2
O injection adjustment (ONLY “DIGITAL” VER-
SION) ........................................................... 38
8.3.6. Cooking with core probe and ∆°T (ONLY “DIGITAL”
VERSION) ...................................................... 38
8.4. Other functions .........................................39
8.5. Switching off ............................................40
9. CLEANING ..................................... 41
9.1. Cleaning safety warnings...........................41
9.2. Clean the cooking chamber .......................42
9.3. Cleaning the glass .....................................42
9.4. Special Cleaning of the cooking chamber ...43
10. MAINTENANCE .............................. 44
10.1. Routine maintenance ................................44
10.1.1. Inspecting after delivery ................................. 44
10.2. Extraordinary maintenance ........................44
10.2.1. Door disassembly for maintenance operations .. 45
10.2.2. Door gasket replacement ................................ 46
10.2.3. Internal glass disassembly / replacement ......... 47
10.2.4. Tray supports disassembly .............................. 48
10.2.5. Lamp replacement ......................................... 49
11. DIAGNOSTICS ................................ 50
11.1. Probes alarm ............................................50
11.2. Actions on the adjustment in progress ........50
11.3. Signals .....................................................50
12. DECOMMISSIONING AND DISPOSAL 51
12.1. Long periods of inactivity ...........................51
12.2. Disposal ...................................................51