To use the Timer
The timer to delay the start of the operation may only be used for the following
programs.
See table below.
Duration of Time
Timer may be set for any length of time within the following ranges.
basic whole wheat french italian sandwich
BAKE BAKE BAKE BAKE
BAKE
RAISIN
BAKE
BAKE
RAISIN
Setting
Range
4-13 hours 5-13 hours 6-13 hours 5-13 hours
4 hrs 30min
-13 hours
12
Press to set the length of time
required for when you want the bread to
be ready.
For the timer delay available, see the
table above.
When "TEMP" blinks, see
page 45.
There will be no action while
the timer is working.
Notes
Steps
Press .
The time remaining until the baking is
finished is displayed in hours and minutes.
(9:29, 9:28,
¥¥¥
)
The above display is for
basic
-
BAKE, XL size,
medium colour.
Example:
If the present time is 9:00 pm, and you want the bread to be finished at 6:30 am tomorrow
morning, set the timer to
(9 hours and 30 minutes), the time required until the completion
of the bread.
9:30
9:00 pm
present time
9 hours
30 minutes
12
9
6
6:30 am
finish time setting time
3
Each time Timer is pressed,
the time will advance 10
minutes.
The time will change rapidly
if constant pressure is
applied to the pad.
Follow the same steps on pages 9
-
11 up to step 10.
For step 11, follow the instructions below.
12
9
6
3