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Panasonic Bread Bakery SD-253 - Basic RAISIN Recipes; Cinnamon Raisin Bread Recipe; 100% Wholemeal Bread Recipe

Panasonic Bread Bakery SD-253
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Medium Large
Extra Large
Coconut Bread
Surebake yeast
White flour
Shredded coconut
Sugar
Salt
Butter
Coconut milk
powder
Water
2 tsp
350
N
1
/2 cup
1 tsp
1 tsp
1 Tbsp
1 Tbsp
260 ml
3 tsp
400
N
1 cup
1 tsp
1 tsp
2 Tbsp
2 Tbsp
320 ml
3 tsp
550
N
1
1
/2 cup
2 tsp
1 tsp
2 Tbsp
3 Tbsp
400 ml
24
tsp=teaspoon Tbsp=tablespoon
Basic
Garlic Herb Bread
Surebake yeast
White flour
Sugar
Salt
Butter
Milk powder
Crushed garlic
Fresh herbs,
chopped
Water
2 tsp
350
N
1 tsp
1 tsp
1 Tbsp
1 Tbsp
1 tsp
2 Tbsp
260 ml
3 tsp
450
N
1 tsp
1 tsp
2 Tbsp
2 Tbsp
2 tsp
3 Tbsp
320 ml
3 tsp
600
N
2 tsp
1 tsp
2 Tbsp
3 Tbsp
2 tsp
3 Tbsp
400 ml
Medium Large
Extra Large
Yeasted Gluten Free Loaf (4 options)
(Plain, Fruit, Cheese or Grains/Seeded)
Ingredients:
430
Ñ
450ml/
N
450
Ñ
480ml/
N
1
/3 cup
3
1 tsp
Water (Plain/ Fruit/ Cheese Loaf)
(Grains (Seeded) Loaf)
Oil (Canola/ Sunflower)
Medium eggs (60
N
)
White vinegar (not malt)
Important Notes:
1. Do not leave gluten free bread in for keep warm.
Remove bread from Machine when baking is
complete.
2.
Always assist kneading 5Ñ10 mins into kneading
process. Lift lid (do not turn machine off), with
spatula mix to ensure all wet and dry ingredients
are combined, scrape down sides. Test dough
by lifting some on spatula. Dough should fall
slowly
from spatula. If too thin add 2
Ñ
4 Tbsp of
rice flour. If too thick, add 1
Ñ
3 Tbsp of water.
(It should look like a thick cake mix or stiff mashed
potato).
3. Yeast responds to protein by adding cheese
and/ or milk powder, therefore the loaf will rise
more.
4.
Flour fluctuates in refining therefore water content
differs considerably. Very refined flour (e.g. rice
flour labeled rice starch) will not need as much
water as a more course flour (e.g. McKenzies).
you may need to cut water back 20
Ñ
30 ml for
finer flour.
Gluten free bread on Basic program
Use basic BAKE RAPID program (Size-XL, Crust-Dark) for this recipe.
Program Time 1 hr 55 min.
Dry Ingredients:
1 cup
1 cup
1 cup
1
/2 cup
1
/2 cup
2 Tbsp
1 Tbsp
1
Ñ
1
1
/2 tsp
2 tsp
Options:
Fruit
Ñ
1 cup Dried fruits, 1 tsp Cinnamon,
3 Tbsp Brown sugar
Cheese
Ñ
1 cup Grated cheese,
(or/and
1
/2 cup Dried tomatoes )
Grains
Ñ
3 Tbsp Mixture sunflower, poppy,
pepitas(green) sesame,
soy grit, course polenta(corn),
linseed meal (L.S.A.)
á Mix these into dry ingredients.
á 3 Tbsp milk powder can be added to any of these recipes.
Brown rice flour
White rice flour
Arrowroot or Tapioca flour
Besan (chick pea) flour or Soya flour
White or Brown rice flour
Sugar
Xantan gum
Salt
Dry yeast (not rapid rise)

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