select :
Press to choose the type of bread / dough.
Each time the pad is pressed, in the display window
will move to the next choice on the control panel.
Basic Features Choices available for Each Pad
Control panel Ð Features and Operating Procedure
Operation Light :
The red light will
be lit when in operation. It will flash
when the bread baking or the dough
making is completed. It will also flash
at a different frequency when operated
in abnormal conditions.
basic
................
For producing loaves of bread using
white, brown or soft grain strong flour
as the major ingredient.
For loaves using wholemeal strong
flour, or breads with cereals/grains
such as rye, etc.
For loaves with crisp crust and open
texture as sugar is not included in the
ingredients.
For loaves with lighter taste.
Ideal to serve with pasta or Italian dishes.
For medium size loaves with a soft crust
and closed texture.
Suitable for making sandwiches.
For dough used for pizza, pitta, or foccacia.
A program for baking only.
Suitable for teabreads.
For loaves using specially blended
gluten free bread mixes.
BAKE
................
The unit automatically mixes ingredients,
kneads the dough, rises it and bakes it.
Performs almost the same process as
BAKE option but in a shorter time.
Performs the same process as BAKE
option, but adds dried fruit and nuts
automatically during the kneading process.
The unit automatically prepares dough
for dinner rolls, doughnuts, croissants, etc.
Performs the same process as DOUGH
option, but adds dried fruit and nuts
automatically during the kneading process.
Be sure you understand the function of each pad before using the .
Crust :
Press to choose the colour of crust.
Option :
Press to choose the bake option.
Each time the pad is pressed, the next choice flashes
in the display window.
Size :
Press to choose the size of loaf.
Timer :
Press to set the time delay or to set the
baking time for ''bake only''.
( See page 12 for further explanation.)
Start/Stop :
Press to start operation or begin the
timer. The operation light will come on. Press this
pad also to stop operation or cancel the timer setting.
To stop operation, the pad must be pressed and held
for more than 1 second. The display will go blank and the
operation light will go off. The program can be reset.
4 hours
30 min - 1 hour
15 - 30 min
1 hr 50 min
- 2 hr 20 min
50 min
REST
KNEAD
RISE
BAKE
BAKE
BAKE
RAISIN
*
7
P
r
o
c
e
s
s
whole wheat
...
french
.............
sandwich
........
pizza
................
bake only
........
gluten free
......
italian
..............
BAKE RAPID
....
BAKE RAISIN
...
DOUGH
.............
DOUGH RAISIN
...
select
Option
Size
Crust
Timer
Total
Keep-
Warm
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