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Rational VarioCooking Center 112 User Manual

Rational VarioCooking Center 112
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Set for base frame
Units ordered with option base frame will be deliv-
ered with standard legs. The mounting of the base
frame must be done on site.
112 Pict. 1
211/311 Pict. 2
Mounting instructions is supplied with the base
frame. For levelling of the unit refer to the chapter
levelling.
Article number
Models 112 12.00.706
Models 211/311 12.00.704
Base frame mounting dimensions
Models High under
unit
Max. high of base
frame (recommended.)
112 50 mm
+/- 5mm
120 mm
211/311 65 mm
+/- 5mm
105 mm
Set for wall mounting
Assembling of these set must be done on site.
Pict. 3
Mounting instructions is supplied with the wall
mounting set. For levelling of the unit refer to the
chapter levelling.
Wall mounting set article number
Models 211/311 only 12.00.751
Heightening kit 100 mm for foots/Casters
The mounting between the frame and the foot or
casters has to be done on site. Pict. 4
Article number of the kit 100 mm
All models 60.72.341
(Made of 4 pieces)
Installation Options
- 25 -
v08
1
3
2
4

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Rational VarioCooking Center 112 Specifications

General IconGeneral
BrandRational
ModelVarioCooking Center 112
CategoryCommercial Food Equipment
LanguageEnglish

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