Operation
58 User manual SI 2 - EN
www.schaerer.com Version 02 / 06.2005 / REWE
Operation
Introduction
This chapter describes the basic functions of the coffee maker. Observe
these instructions in order to ensure smooth and safe daily operation.
Please read the safety notes on page 50!
Correct and optimal operation of the coffee maker is required and
ensured through proper installation and programming by a qualified
service technician.
• Never reach under the beverage outlet or the hot water outlet while
a product is being dispensed. The beverages dispensed from the
device are hot!
• Never direct the steam jet or hot water jet towards parts of the body!
• Do not touch the hot plate for cups or the beverage outlet. Only
touch the burn-proof fixture of the hot water outlet and the steam
pipe.
• The device does not stop if the carafe or cup is removed from the
beverage dispensing area while a beverage is being dispensed.
If a liquid is accidentally poured over the hot plate for cups, the device
must be switched off (risk of short-circuit).
Please notify customer service immediately.