38
21. Touch the AUTO symbol or the
OPTIONAL FLAVOR symbol
to scroll
the arrow to SYRUP PRIME.
(See Figure 33.)
UNFLAVORED DRAW
SYRUP CALIBRATION
> SYRUP PRIME
EXIT
Figure 33
22. Touch the CALIBRATION symbol to
enter the SYRUP PRIME mode.
(See Figure 34.)
SYRUP PRIME
Select a Flavor
< Press to clear
Figure 34
23. Touch the corresponding syrup flavor
symbol
. The flavor symbol should be
illuminated and the syrup pump for the
selected flavor will start running at the
maximum speed. (See Figure 35.)
Figure 35
24. When a steady stream of syrup is flowing
from the syrup valve and all air has been
purged from the syrup line, touch any
syrup flavor symbol
to stop the pump.
25. Repeat steps 23 - 24 to prime the rest of
the syrup lines. After priming is complete,
exit the SYRUP PRIME mode by touching
the CALIBRATION symbol
.
26. Using the squeeze bottle filled with
sanitizing solution, sanitize the syrup
valve nose fittings.
27. Lubricate the o -ring. Raise the syrup valve
retainer. Install the syrup valve. Push the
syrup valve retainer down to hold the
valve in place. Repeat this procedure for
each syrup valve. (See Figure 36.)
Figure 36
Note: Do not install an empty syrup line in the
freezer door. Insert a syrup port plug in the
door whenever a syrup line is not in use. This
will prevent an accumulation of mix inside the
valve fitting and the syrup line.
28. Using a clean, sanitized towel, wip e down
the freezer door, front panel, the area
around the bottom of the freezer door,
and any other areas that demonstrate a
build-up of either moisture or food
substance.
29. Install the shake cup holder, the front drip
tray and the splash shield.
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