Menu Cook Mode
The oven is preprogrammed with recipe settings at the time of manufacture and is ready to operate out
of the box. New menu settings can be loaded via USB (page 19), programmed manually (page 21) or via
Middleby Connect™ on page 4.
If settings are not present, the oven will cook only in manual mode (page 11).
This oven uses impingement and microwave to cook food faster than traditional cooking methods. Air enters
the cavity from the top and bottom using a single fan. Because of this design and to ensure uniformity of
cooking, the oven must be operated only while the bottom jetplate is in place. While the bottom jetplate is
removable for cleaning, it is not removable for cooking. Without the bottom jetplate in place, the oven will
not deliver the proper cooking performance to either the top or bottom of the food item. Additionally, a
non-warranty service call may result.
The sequence of the steps below may vary, and some may not apply.
NOTE: If the temperatures are the same, or if Manual Cook
Mode is disabled, this screen will be bypassed.
Step 3: Warming Up
Step 2: Select Cook Temperature
Step 1: Touch “Menu” or the Oven Set Temperature Icon to Turn the Oven On
Figure 5: Turn the Oven On (Menu or Manual) Figure 6: Set Oven Temperature
Figure 7: Oven Temperature Display
Figure 8: Oven Warming Display
NOTE: When the oven is done warming up, it will “soak” for
an additional eight minutes. “Soaking” ensures the cavity surfaces
absorb enough heat so that cooking will not be affected.
OVEN CONTROLS AND COOKING8
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