Whirlpool MW-25BC - Baked Cutlets; Baked Bread Rolls

HE 12: Baked Cutlets
Ingredients For 2 Persons
(120 grams)
For 4
Persons
(240 grams)
Frozen Cutlets (55 – 60 grams each) 2 pieces 4 pieces
Oil for brushing for brushing
Method
1. Lightly grease the “Grill rack”.
2. Press 2repeatedly to select HE 12.
3. Press weight button to select quantity.
4. Place the frozen Cutlets on the rack and brush with a little oil. Place the rack inside the oven
cavity and press start.
5. Turn the cutlets over, when the oven starts to beep, brush with a little more oil and press start.
6. Remove from the oven.
7. Serve hot with tomato ketchup.
HE 13: Baked Bread Rolls
Ingredients For 2 Persons
(200 grams)
For 4
Persons
(400 grams)
Bread Slices 4 slices 8 slices
Potatoes, boiled 125 grams 250 grams
Salt to taste to taste
Red Chilli Powder 1/3 teaspoon ¾ teaspoon
Garam Masala Powder 1/3 teaspoon ¾ teaspoon
Dry Mango Powder ½ teaspoon 1 teaspoon
Onions, finely chopped 50 grams 100 grams
Green Chillies, finely chopped 1/3 teaspoon ¾ teaspoon
Coriander Leaves, finely chopped 1 tablespoon 2 tablespoons
Ghee for brushing for brushing
Method
1. Peel and mash the potatoes coarsely. Mix in all ingredients except the bread slices and ghee.
Mix well. Divide into equal portions and set side.
2. Soak the bread slices in water, one at a time and squeeze out excess water.
3. Stuff the slices with the potato mixture and shape into rolls.
4. Lightly grease the “Grill rack”.
5. Press 2repeatedly to select HE 13.
6. Press weight button to select quantity.
7. Place the rolls on the rack and brush with a little oil. Place the rack inside the oven cavity and
press start.
8. Turn the rolls over, when the oven starts to beep, brush with a little more oil and press start.
9. Remove from the oven.
10. Serve hot with tomato ketchup.
31