Onion, chopped 50 grams 100 grams
Tomatoes, chopped 60 grams 125 grams
Capsicum, chopped 40 grams 80 grams
Salt to taste to taste
Red Chilli Powder ½ teaspoon 1 teaspoon
Chaat Masala powder to taste to taste
Lemon Juice ½ lemon 1 lemon
Oil 1 tablespoon 2 tablespoons
Water 100 ml 200 ml
Dish Size (shallow) ½ litre 1 litre
Method
Pour the oil in a dish.
1. Press 3 repeatedly to select iS 16.
2. Press weight button to selectquantity.
3. Press start.
4. When the oven starts to beep, add the onions. Mix well and press start.
5. When the oven beeps again, add the tomatoes, capsicum and salt. Mix and press start.
6. Finally add the corn and water, when the oven beeps again. Cover the dish partially and
press start.
7. Remove from the oven.
8. Add red chilli powder, chaat masala powder and lemon juice to taste.
9. Mix well and serve warm.
WESTERN SNACKS
uS 01: Toast
Ingredients For 2 Persons
(100 grams)
Bread Slices 4
Method
1. Place the bread slices (4 at a time) on the “grill rack”.
2. Press 4 to select uS01
3. Press weight button to select quantity.
4. Press start.
5. When the oven starts to beep, turn the slices over and press start.
6. Remove from the oven.
7. Serve hot.
uS 02: Chilli Cheese Toast
Ingredients For 2 Persons
(100 grams)
Bread Slices 4
Processed Cheese 50 grams
Butter, melted 25 grams
Onions, finely chopped 1 tablespoon
Green Chillies, finely chopped ½ teaspoon
Salt to taste
Pepper Powder to taste
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