Index
82
9 Index
A
Adjusting the milk quantity ......................................35
Adjusting the water volume ......................................34
All-In-One spout ...........................................................62
B
Beverage settings ..........................................................33
Brewing temperature
Default setting ...........................................................38
setting ...........................................................................38
C
Café Crème
preparing ..............................................................23, 24
Cancelling beverage preparation .............................30
Cappuccino
preparing .....................................................................24
Carbonate hardness - Test strips .............................. 10
Care 43
Care interval ...............................................................43
Customer care programmes ...................................44
Coffee bean hopper
Cup volume ..........................................................14, 29
fi lling .............................................................................13
Coffee strength
adjusting (permanent) .............................................35
Coffee-system rinse, automatic ...............................19
Counter readings
deleting ........................................................................42
reading ..........................................................................42
D
Date / Timedisplaying ..................................................38
Descaling .........................................................................53
Disposal ............................................................................79
E
EEPROM Error .................................................................73
Energy saving mode .....................................................16
Energy-saving (tips) ..................................................... 31
Espresso
preparing .....................................................................23
F
Factory setting ...............................................................39
Flow fault ........................................................................ 71
G
General cleaning ........................................................... 61
Grinding too fi ne .......................................................... 71