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FSH−2−PHSafety
Safety Overview:
The information contained in this manual has been prepared to describe the proper procedures for safely installing,
operating and maintaining Giles Food Service Equipment.
Throughout the manual, safety precautions are clearly identified and will immediately precede the procedures or
processes to which they apply. Suggested, recommended, or other noteworthy information is identified as NOTES,
or will be noted as IMPORTANT!. Additionally, certain words are used to indicate specific meaning, or to add
emphasis as follows:
Shall: understood to be mandatory.
Should: understood to be advisory.
May: understood to be permissive.
Will: indicates occurrence of a future event or condition.
This product can expose users to chemicals including lead, nickel, aluminum, brass, carbon, copper or BPA
which are known in the state of California to cause cancer, birth defects and other reproductive harm. For
more information go to: www.p65warnings.ca.gov
.
Indicates an imminently hazardous situation which, if not avoided, will result in serious personal injury, even
death.
Indicates a potentially hazardous situation which, if not avoided, could result in serious injury, even death.
Indicates a potentially hazardous situation which, if not avoided, may result in minor to moderate injury. This
notification is also used as an alert to unsafe practices.
When used without a safety alert symbol, indicates a potentially hazardous situation which, if not avoided, may
result in equipment and/or property damage, and may void the factory warranty.
NOTE or IMPORTANT!
Identifies suggested, recommended, or other important information.
Hazard Alert Symbols are used in conjunction with the words DANGER, WARNING, or CAUTION, to
alert users to potential personal injury hazards and/or poor operating practices. These will immediately precede
precautionary measures pertaining to avoiding such hazards or practices. Adhere to all information following these
symbols to avoid possible personal injury, or even death, and damage to equipment or property. Failure to do so
may void the factory warranty.
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