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VIKING / VIKING COMBI
Rev. 2.0 (1.8.2017)
Functional description
3. Functional description
3.1. Operating principle
The electrically heated Viking kettle is heated by steam generated with heating elements. The steam
generator is situated below the kettle. The steam jacket reaches the upper edge of the kettle. The cooking
procedure is regulated with a stepless power regulator.
The steam heated Viking kettle is heated with direct steam provided from the facility’s steam network.
The steam jacket reaches the upper edge of the kettle. The cooking procedure is regulated with a step-
less power regulator.
The kettle tilts by means of a tilting motor (high tilting). The inner surface of the kettle and the jacket are
of acid proof stainless steel (EN 1.4432). All other construction is of stainless steel (EN 1.4301). The kettle
is provided with a third jacket and it is throughout thermally isolated.
The motor and power transmission (Viking Combi) are situated below the mixing tool. The kettle with a
mixer is provided with a safety lid having a large lid opening. When the safety lid is open the mixer does
not work. The control panel for both the kettle and the mixer are in the control pillar.
The optional cooling system is based on cold water circulating inside the steam jacket. Cold water runs in
a connection hose from the water faucet, which is in the control pillar, to the jacket drain valve and further
to the outlet pipe of the upper edge and to the fl oor drain, which is in front of the kettle.
The optional automatic water fi lling enables fi lling of the kettle with a desired amount of water. Thus
water fi lling takes place automatically, without supervision.
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