70- 130°C +/- 1 If no coffee is dispensed for an
extended time (over 6 min.), the next
coffee will be heated to a higher
temperature to compensate for
cooling of the brewing unit and the
associated temperature loss.
TEMP. OF 1st
COFFEE
° C 94/100
70- 130°C +/- 1 Used when dispensing the first
coffee after the machine has been
turned on, to compensate for the high
temperature loss due to the cold
brewing unit and water pipes.
STEAM TEMP.
°C 130/110
70- 135°C +/-1
Steam temperature 110°C only in
Redesign machines under the item:
STEAM TEMP. INC.
(steam temperature increase)
COFFEE TEMP.
INCR.
°C 10/7
0-50°C +/-1 The boiler temperature is increased
by a set value shortly before brewing
in order to pre-heat the boiler. and
compensate for the temperature drop
during the first water flow.
STEAM TEMP. INCR.
°C 15
0-50°C +/-1 In Redesign models the constant
temperature of 110°C is increased by
15°C during steam dispensing.
STEAM
35
20-50 +/-1 Pulsing of pump during steam
dispensing.
CAPPUCCINO
30
20-50 +/-1 Pulsing of pump during cappuccino
dispensing.
GRINDS COUNTER
Number
0-50 +/-1 Counts number of coffee cycles.
When this value reaches the Grinds
Stop value, "GRINDS CONTAINER
EMPTY" will be displayed. (Reset
by removing dregs drawer for
emptying - min. 6 sec.)
GRINDS STOP
30
5-50 +/-1 Number of cycles until "EMPTY
GRINDS CONTAINER" is
displayed.
TOTAL WATER....S1
(ml) Number