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Taylor C606 - Shake Side Sanitization Procedure

Taylor C606
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63
Model C606 Operating Procedures
080716
Step 12
Lay the pump assembly, pump clip, cotter pin and
agitator in the bottom of the mix hopper for
sanitizing. (See Figure 146.)
Figure 146
Step 13
Slide the large black o-ring and the two smaller
black o-rings into the grooves on the drive shaft.
Thoroughly lubricate the o-rings and shaft. DO NOT
lubricate the hex end of the shaft. (See Figure 147.)
Figure 147
Step 14
Install the hex end of the drive shaft into the drive
hub at the rear wall of the mix hopper.
(See Figure 148.)
Figure 148
Note: For ease in installing the pump, position the
ball crank of the drive shaft in the 3 o'clock position.
Sanitizing - Shake Side
Step 1
Prepare a pail of an approved 100 PPM sanitizing
solution (examples: 2-1/2 gal. [9.5 liters] of Kay-5R
or 2 gal. [7.6 liters] of Stera-SheenR). USE WARM
WATER AND FOLLOW THE MANUFACTURER'S
SPECIFICATIONS.
Step 2
Install syrup hole plugs in the syrup ports in the
freezer door. (See Figure 149.)
Figure 149

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