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Taylor R280 User Manual

Taylor R280
66 pages
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OPERATOR’S
MANUAL
Model R280
Frozen Food Dispenser
April 2020 (Original Publication)
(Updated 9/22/2020)
Original Operating Instructions
089362-M

Table of Contents

Questions and Answers:

Taylor R280 Specifications

General IconGeneral
BrandTaylor
ModelR280
CategoryDispenser
LanguageEnglish

Summary

Introduction and Specifications

Specifications

Details electrical requirements, dimensions, and operational specifications.

Safety and Assembly

Safety Precautions

Covers essential safety guidelines for operating and maintaining the dispenser.

Dispenser Assembly

Step-by-step instructions for assembling the dispenser components.

Operation and Controls

Dispenser Start-up

Procedures for initial setup and powering on the dispenser.

Operation Details

Covers loading hoppers, auto-reduction, daily closing, and defrost procedures.

User and Manager Functions

Explains menu structures for user functions, manager settings, and diagnostics.

Troubleshooting and Calibration

Error Conditions and Detection

Information on detecting, understanding, and resetting various error codes.

Troubleshooting Guide

Common problems, probable causes, and corrective actions for error codes.

Calibrations and Adjustments

Procedures for scale, target weight, and temperature probe calibration.

System Components and Schematics

Parts Identification

Identifies all components via diagrams and part numbers.

Refrigeration System

Details operation, defrost, maintenance, components, and circuit schematics.

Electrical Diagram

Comprehensive wiring diagram of the dispenser's electrical systems.

Warranty and Service Information

Limited Warranty

Outlines terms and conditions for equipment and parts warranties.

Service Information

Procedures for obtaining warranty/non-warranty service and contact information.

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