Chapter 3 - Guest Check Functions New Check Prompts
FS-3600 Owner’s Manual 3-7
3.2.4 Order Number
Order numbers are also known as TENT numbers. They can be
used when pre-numbered order cards are given to guests to
place on the table so food can be delivered to the correct table.
An Order Number can be required for checks of a certain Order
Type by setting the PROMPT ORD NUM flag in the Order Type
Table.
When Order Number is required for a check, a prompt will
automatically display when the service round is completed.
When the REQ TABLE flag in the Order Type table is YES, the
PROMPT ORD NUM flag does not function.
Procedure
1. Enter menu items on to the check.
2. End the service round by pressing {TOTAL}, {PRINT~CHECK}
or a {MEDIA} key.
3. Prompt line displays message:
Enter order number
4. Index the order number on the keypad and press {ENTER}.
5. The service round is completed.
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