Table of Contents
Owners Manual................................................................................1-1
FS-3600 Overview 1-1
1.1 Introduction .............................................................................1-3
1.2 Order Entry Screen .................................................................1-4
1.3 Sample FS-3600 Screens.......................................................1-6
1.4 POS Key Functions - Summary ............................................1-13
Access the System 2-1
2.1 Manager Overrides .................................................................2-3
2.2 Clocking In/Out........................................................................2-4
2.2.1 Clock In ........................................................................2-4
2.2.2 Clock Out .....................................................................2-5
2.3 Login/Logout ...........................................................................2-6
2.3.1 Login.............................................................................2-7
2.3.2 Logout ..........................................................................2-7
2.3.3 One-Touch Login .........................................................2-8
Guest Check Functions 3-1
3.1 New Guest Checks .................................................................3-3
3.2 New Check Prompts ...............................................................3-4
3.2.1 Table Number ..............................................................3-4
3.2.2 Guest Count .................................................................3-5
3.2.3 Order Type ...................................................................3-6
3.2.4 Order Number ..............................................................3-7
3.2.5 Override Meal Period ...................................................3-8
3.2.6 Add Guest Information .................................................3-9
3.3 Entering Menu Items.............................................................3-10
3.3.1 Preset Menu Item.......................................................3-10
3.3.2 More than One Preset Item........................................3-10
3.3.3 Menu by PLU # ..........................................................3-10
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