INFO, TEST, AND EDIT MODE
17
O
v
erview of the Edit Mode
NOTE: If your oven receives updates from Oven
Connect
TM
, then manually updating the menu is not
r
ecommended.
T
o access the E
dit Mode,
1. Enable it from the Set Options screen (Figure
14, page 12).
2. Press the On/Off key to return the oven to the
“Cooling Down” or “Off” screen.
3. Press the On/Off key again to enter Edit Mode.
The Edit Mode serves three main purposes:
1. Edit set temperatures
2. Edit names of food groups, items, and
“quantities”
3.
Edit cook settings
M
enu S
tructure
The oven allows use of either one or two set temper-
atures. Additionally, the SOTA can store up to 256
settings, while the SBK NGO can store 1,024. See
Figure 25 below for the differences.
Chang
ing S
et Temperatures
If a menu was loaded via Oven Connect
TM
or smart
card (page 16), the temperatures are already set and
do not need to be changed.
The set temperatur
e should nev
er be changed to
compensate for over-cooking or under-cooking.
If
r
ecipe settings are not cooking as desired, consult
your menu developer, authorized distributor, or
TurboChef Customer Support.
To change a set temperature,
1. Place the oven in Edit Mode (see adjacent).
2. Press the L2 soft key to change temperature 1 or
L4 soft key to change temperature 2 (Figure 26).
3. Using the number keys, enter the new set
temperatur
e.
4. Press the Enter key to confirm the change, or
the B
ack/Stop key to cancel.
Figure 26: Temperature Edit Screen