en Boiling point automatism
110
Category Automatic pro-
gramme
Use Tool
Boiling Water fast boiling Heat up water. -
Heating up Heating soup Heat up soups, e.g. as-
paragus, tomato and spring
vegetable soup.
Heating up Heating stew Warm up stews, e.g. lentil
stew and chilli con carne.
Heating up Heating sausages Heat up sausages, e.g. wien-
ers and veal sausages.
-
Heating up Heating milk Heat up milk.
Melting
chocolate
Melting chocolate Melt chocolate.
Simmering Simmering Simmer ingredients, e.g.
dumplings and rice.
-
Cleaning pro-
gramme
Cleaning pro-
gramme
→"Using the cleaning pro-
gramme", Page123
previously
used tool
Boiling point automatism
12 Boiling point automat-
ism
Boiling point automatism
The temperature at which water starts
to boil depends on the altitude of
your home above sea level. Your ap-
pliance can only work to optimum ef-
fect if you set the boiling point auto-
matism. Only then will you achieve
accurate temperatures and perfect
results.
Tip:You can find out your altitude by
looking on the Internet or asking your
local authority.
Notes
¡ The boiling point automatism is
available in Guided Cooking re-
cipes and with automatic pro-
grammes.
¡ The boiling point automatism does
not affect the "Manual cooking"
cooking mode.
12.1 Setting the boiling point
automatism
1. Press in the main menu.
2. Press "Settings".
3. Select the required altitude above
sea level.
You can change the altitude in the
basic settings at any time.
→"Basic settings", Page117
4. To exit the basic settings, press .
Manual cooking
13 Manual cooking
Manual cooking
The "Manual cooking" function lets
you prepare individual recipes exactly
to your taste. You can make flexible
use of the tools with your own para-
meters for duration, temperature and
speed.