Technical Support - BSP 8/47 599 73 09-98 Rev. 02
4 - TECHNICAL FEATURES
4.1 - MAIN FEATURES (*)
• Modular system: Power board OVC3000 + Food Probe Module FPM:
• Pollution degree 2
• Ambient temperature : max. 105°C
• With extension board (FPM)
• Supported appliances
Non Pyro
Pyro
Microwave
Steam
4.2 - FUNCTIONALITY(*)
• Max 4 heating elements (eg. Grill, ring, top, bottom)
• 5 small loads
• Isolated MACS communication with UI
• 1 sensor for oven cavity (PT500)
• Analog inputs for door switch, telescopic runners detection
• Pyrolytic (door lock)
• Microwave function
4.3 - FPM (FOOD PROBE MODULE) EXTENTION FUNCTIONALITY (*)
In the appliances where was applied the Food Probe or more other functions (e. g. steamer or Magnetron),
in order to cover all the functions it was necessary to add one of the following three FPM.
• - Food Probe Module basic
- control of the external food probe
• - Food Probe Module expanded
- control of the external food probe
- additional relays (2 additional loads) -> e.g. applicable for steamer
• - Food Probe Module full
- control of the external food probe
- additional relays (3 additional loads) -> e.g. applicable for models combined with microwave
(*) NOTE : Depends on the type of appliance, refer to the wiring diagram specific.
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