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8.6 COMPETITION – COFFEE DOSAGE SETTING
In real time, during dispensing, by acting on the plus and minus buttons on the V1/8
screen, it is possible to vary the final dosage of the running coffee.
8.7 COMPETITION – COFFEE TEMPERATURE SETTING
In real time, while dispensing, acting on the plus and minus icons on the V1/8
screen, it is possible to change the infusion water temperature to create a personalized
extraction curve at will.
8.8 HOT WATER DOSAGE SETTING
The VP7 screen allows you to set the hot water dosage, extracted from the appropriate
dispenser marked by the symbol
using the plus and minus buttons and to record the setting using the enter button
USE OF THE WORKING AREAS (A USO-4 pag 27 ITA)
The machine is divided into a central area of coffee dispensing, a steam and hot water
dispensing area on the left and steam dispensing area on the right.
It is thus possible to work with containers of up to 2.76 inches in height or up to 5.71 inches
in height, depending on the heights of the work counters used (dispensing groups) and with
containers of up to 5.91 inches in height (water and steam wands).
Includes one independent grilles and a two raised work counter for coffee area.
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