6.4.18 COOLING SHUTTER PARAMETER (EPC 4B)
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COOLING SHUTTER
STROKE TIM : 100SEC
STEP : 0.1%
COOLING OFS: 0.0°C
SHUTTER COR: 0.0%
STROKE TIM: This is fully opening time of cooling shutter. The parameter’s range is 5-600 sec. To
define this parameter correctly, firstly fully close the cooling shutter. Then, continuously open. Enter
this parameter this opening time.
STEP: Minimum stroke time of the shutter is defined according to this parameter. If shutter oscilate
please increase this parameter.
SOGUTMA OFS: This parameter is added to COOLING SET VALUE.
SHUTTER COR: Shutter correction parameter.
Shutter Gap = (Running Fan Count / Maximum Fan Count) * (1 + SHUTTER COR)
6.4.19 CONF IN SELECTION (EPC 4B)
CONF IN SELECTION
CONF IN1: FEEDING INP
CONF IN2: POWER CUT
SHUTTER RESET: NO
CONF IN1: Can be defined as feeding input or digital input.
CONF IN2: Can be defined as power cut signal or digital input. If it is defined as power cut signal input.
SHUTTER RESET: If this parameter set as YES, after power cut, shutters will completely close and then
open.
7. SPECIFICATIONS
Device Type : Poultry Controller
Housing& Mounting : 144mmx204mmx37mm (including connectors) plastic housing for
panel mounting
Panel Cut-Out : 138mmx186mm
Protection : NEMA4X (IP65 at front panel, IP20 at rear side)
Weight : Approximately 0.7 kg
Environmental Ratings : Standard, indoor at an altitude of less than 2000 meters with
non-condensing humidity.
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Operating/Storage Temperature : 0 C to +50 C / -25 C to +70 C
Operating/Storage Humidity : 90 % max. (None condensing)
Installation Overvoltage Category : II appliances, portable equipment
Pollution Degree : II, normal office or workplace, none conductive pollution
Mode of Operation : Continuous
EMC : BS EN 61000-6-4, EMC Generic Emission Standard for industrial equipment