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Jackson AJX Series Installation, Operation And Service Manual

Jackson AJX Series
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18
07610-003-60-98-L
All electrical ratings provided in this manual are for reference only. Always refer to the machine data plate to get the exact
electrical information for this machine. All electrical work performed on machines should be done in accordance
with applicable local, state, territorial, and national codes. Work should only be performed by qualied electricians and
authorized service agents. A list of authorized Service Agencies is located in the back of this manual.
Note that all electrical wiring used in the dishmachine must be rated, at a minimum, for 212 °F (100 °C), and that only
copper conductors must be used.
Where applicable, heating element amperage draws have been adjusted for the assumed input voltage. The manufacturer
assumes incoming voltages will be either 208, 230, or 460 Volts. Some of the heating elements used in our machines are
actually rated for other voltages, such as 240 or 480 Volts. Always verify the amperage draw of the machine in operation
when sizing circuit protection.
Amperage loads for machine motors and heaters are listed on the data plate. If the machine is equipped with a third-party
booster heater, note the booster heater has its own electrical connection and requires a separate service (consult booster
manufacturer).
The electrical congurations of the machines are as follows:
Available Electrical Characteristics:
208 V, 60 Hz, Single-phase
230 V, 60 Hz, Single-phase
208 V, 60 Hz, Three-phase
230 V, 60 Hz, Three-phase
380 V, 50 Hz, Three-phase
460 V, 60 Hz, Three-phase
Available Wash Tank Heaters:
18 kW
Available Booster Heaters:
Third-party External Boosters
i
SPECIFICATIONS
ELECTRICAL REQUIREMENTS

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Jackson AJX Series Specifications

General IconGeneral
BrandJackson
ModelAJX Series
CategoryCommercial Food Equipment
LanguageEnglish

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